Did you know a boiled egg pairs perfectly with cucumber and avocado on toast? Well you do now.
I’ve had this meal for breakfast, as a snack, lunch and maybe even one time for dinner. It’s the perfect light dish full of flavor and nutrients.
I love boiled eggs. They’re certainly harder to make but I think it’s worth it.
The soft delicious yolk pairs so perfectly with thinly sliced cucumber
I also would usually smash a half of an avocado right on the toast, but that’s not quite as pretty as this.
But your breakfast doesn’t always have to look pretty. It’ll still taste just as good.
Even if you daringly decide to use a different style of egg, like hard-boiled, fried or even scrambled…you’ll enjoy either way!