Mediterranean flavors come together as a savory and unique bell pepper stuffing mix, sure to fill you up!
I recently bought a pack of bell peppers. Then I went and bought more forgetting I always had some.
While I love bell peppers and they’re mightly high in vitamin C, I didn’t see myself eating as many as I had.
So, I went online to ask some of you what I should do with them. Your responses were quick and inventive, which helped me come up with this recipe!
Most of the responses said stuff them, others suggested soup, dips, or even making little pizzas with them!
I had walnuts and feta at home so this recipe was born and I must say, I am quite pleased with the result!
Buckwheat is a superfood grain that is a complete source of protein, with the crunchy omega-3 rich walnuts and all the herbs, this makes for a filling and very flavorful meal that is maybe not something you might usually make! These are the kinds of meals I love.
These bell peppers were a hit at my house! Will they be at yours? Let me know, and of course, please share any photos you may have 🙂 Enjoy!